While coronavirus has impacted the hospitality industry quite harshly, it has led to an increase in the number of delivery orders being placed around the world. On-demand food delivery is the new normal for most people now and restaurants are […]
RESTAURANT TAKEOUT AND DELIVERY RISKS DURING COVID-19
The deliverers who come to provide you with meals and home shopping may find themselves on the front line in the days or weeks to come. One approach to preventing the spread of the Covid-19 epidemic is isolation. While not […]
HOW TO KEEP CUSTOMERS COMING BACK FOR MORE ORDERS AT YOUR RESTAURANT
Are you a restaurateur? Would you like to attract customers to your smart restaurant? It is a difficult task without knowing all the aspects that can boost your business. Have a good location To attract new people to your smart […]
BEST PRACTICES FOR HANDLING HOME ORDER DELIVERY
In this blog, you’ll read about general recommendations on the Restaurant Management Software for the supply chain of supplies and delivery of the final product to the customer. Receipt of supplies from suppliers: When receiving the product from suppliers, you […]