HOW TO MANAGE PRE-ORDERS TO BOOST SALES FOR YOUR RESTAURANT?

Y the Wait is changing the way of working in the hospitality sector, but how? It is a change but are we talking about pre-order? Increase in clients The most notable benefit is that the traffic of your orders increases. Your benefits suffer a great increase, you double the orders with the clients that come

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DIGITAL WAITER IS THE FUTURE OF RESTAURANT INDUSTRY

The coronavirus outbreak has infected more than 550,000 people around the globe and the restaurant industry around the world is counting costs. The countries and territories have imposed travel restrictions and proposing people to follow social distancing. The coronavirus pandemic is an apocalypse for the restaurant industry all over the world. The anti-social effects of

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HOW TO PREPARE FOR COVID-19 RECESSION?

Are you worried about the economic crisis due to coronavirus and don’t know what to do? While there are no magic bullets for an economic downturn, if it’s time to review your business strategy, make changes, adapt to weather the storm, and prepare to reap new rewards when the sun rises again. This situation can

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Effective Strategies For Restaurant Marketing

In the digital era, the transformation of the traditional restaurant to the smart restaurant is taking place. Although, word of mouth is the best way to attract more customers, however, the restaurant owners are required to implement a different restaurant marketing strategy to promote their business. Also, due to fierce competition, the restaurant owners are

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Introduce Smart Food Restaurant Trends In Your Food Applications

From the past ten years, the audience has marked a great change in the industry of food because now there is a demand for higher quality food. The last year was regarded as one of the momentous ones as it was the beginning of the change in various areas like the food ordering system, services, equipment, technology and so much more.

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